Unit of Competency Mapping – Information for Teachers/Assessors – Information for Learners
AHCPHT304A Mapping and Delivery Guide
Harvest horticultural crops mechanically
Version 1.0
Issue Date: May 2024
Qualification | - |
Unit of Competency | AHCPHT304A - Harvest horticultural crops mechanically |
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Description | This unit covers the process of operating machinery to harvest horticultural crops and defines the standard required to: operate horticultural harvesting machinery and equipment in a safe, efficient and controlled manner; conduct pre- and post-operational checks; perform minor maintenance and fault-finding; and record work activities. | ||
Employability Skills | This unit contains employability skills. | ||
Learning Outcomes and Application | This unit applies to the operation of machinery and related equipment used in the harvest of horticultural crops. This unit does not cover the harvesting of broadacre crops or sugar cane. | ||
Duration and Setting | X weeks, nominally xx hours, delivered in a classroom/online/blended learning setting. |
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Prerequisites/co-requisites | |||
Competency Field |
Development and validation strategy and guide for assessors and learners | Student Learning Resources | Handouts Activities |
Slides PPT |
Assessment 1 | Assessment 2 | Assessment 3 | Assessment 4 | |
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Elements of Competency | Performance Criteria | |||||||
Element: Prepare machinery for use |
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Element: Operate machinery and equipment |
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Element: Complete work |
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